Mechanical equipment, such as boilers, chillers, air handlers, and building controls, are crucial to the success of food and beverage facilities. High pressure boilers keep equipment sterile and free from unwanted bacteria. Cooling keeps the product fresh. Ventilation contributes to a healthy and insect-free environment.
Keeping Facilities at Peak Performance
As we meet with customers, we develop an understanding of their differing needs. To keep their food and beverage facilities operating at peak performance, they require timely service, maintenance, and repair.
Meeting Food & Beverage Standards
An ongoing issue is how to meet new industry standards while keeping older mechanical equipment. We sometimes bring mechanicals into compliance just by upgrading existing equipment. This solution avoids the high cost of buying and installing new. Our experienced and knowledgeable technicians can improve and upgrade equipment to meet your needs – and industry standards.
MTI has been servicing the food and beverage industry since day one and continues to offer innovative and cost-saving solutions today. Contact us at 800-572-2063. We can analyze your existing system and recommend cost-effective improvements.